Multi-Site Plant Manager M - F - Food And Beverage Division H/F Michael Page

What You'll Lead & Deliver:

* MULTI-SITE OPERATIONAL LEADERSHIP : Lead the sites as one integrated network, managing complex lowvolume/highmix operations with agility and steering teams through growth, reorganization, migrations and stabilization phases.

* SAFETY, QUALITY & COMPLIANCE : Ensure a strongsafety culture and full compliance, guaranteeingfoodsafety and adherencetoallregulatory standards.

* SERVICE, SUPPY-CHAIN & EXECUTION : Own service performance (OTIF, lead time, responsiveness) while overseeing S&OP, planning, inventory, materials and procurement alignment.

* FINANCIAL & P&L OWNERSHIP : Hold full P&L responsibility across the three sites and deliver EBITDA, productivity, cost and workingcapital targets.

* LEAN & CONTINUOUS IMPROVEMENT : Champion a strong lean culture with measurable impact

* CUSTOMER & COMMERCIAL PARTNERSHIP : Act as the operational representative for key Food & Beverage customers while partnering closely with Sales on strategic customer engagements and planning.

* PEOPLE & LEADERSHIP : Build a strong talent pipeline while fostering a culture of accountability, inclusion, ownership and high performance.

NC